Search Results for: zero%20hunger – Page 2

The photography of Tom Stoddard

Taken over a ten years, Tom Stoddard’s iWitness exhibition is a witness to some of the most intense humanitarian disasters the world has seen.

The links between the ‘B’ and ‘F’ words

Toni Pyke reflects on breastfeeding, Feminism and social media during World Breastfeeding Week 2016 (1 – 7 August). ……………………………………………….. In what continues to be popularly referred to as the ‘developed’ ‘North’ or ‘West,’ we take it for granted that we have the freedom to exercise our democratic rights – rights

2011 Global Hunger Index: taming price spikes and excessive food price volatility

Now in its 6th edition, the Global Hunger Index is a joint research report by Concern Worldwide, the International Food Policy Research Institute (IFPRI) and German NGO Welthungerhilfe.  The Global Hunger Index report ranks countries on three leading indicators: prevalence of child malnutrition; rates of child mortality; and the proportion

Emergency Response: Ebola

This briefing includes: An update on the Ebola virus outbreak, previous outbreaks and information on how the virus is transmitted Background information on ‘Patient zero’ 7 key facts Concern’s response in Sierra Leone and Liberia

Making Every Drop Count

“Water is essential for life, health and human dignity – our water supply around the world is not shared equally” The pack sets out to foster an appreciation of the ways in which people use this precious resource, and to appreciate the need to conserve water and to recognise and

Global food – waste not, want not

This document examines the problem of food wastage, and its impact on the global food demand. This document examines the topics of responsible and sustainable land, water and energy consumption and their impact on food waste, and makes recommendations for tackling the issue of global food waste.

Education for Sustainable Development Goals – learning objectives

“To create a more sustainable world and to engage with issues related to sustainability as described in the Sustainable Development Goals (SDGs), individuals must become sustainability change-makers. They require the knowledge, skills, values and attitudes that empower them to contribute to sustainable development. Education is thus crucial for the achievement

Ethical Consumption = Fair Trade?

Whenever ethical consumption is mentioned, the first thing that crosses many people’s minds is ‘fair trade’. But ethical consumption is about much more than fair trade products. It is about consciously evaluating the consumption choices you make – deciding whether or not to buy locally-produced products versus imported ones, whether

An Interview with Michael J. Kelly

Marjorie Laville-Pain of 80:20 interviewed Fr. Michael J. Kelly in Zambia for www.developmenteducation.ie. During the interview Michael talks to her about what motivates him to continue his work in the area – the motivation and dignity of those infected and affected by the pandemic. He discusses how he believes the pandemic should be tackled

A guide to 5 quick activities on World Food Day

Five quick-fire activities to get you started on teaching the issues, the debates and key ideas around World Food Day, by Colm Regan.  // 2020 UPDATE:  Is world hunger increasing or decreasing? Take the Great World Food Day Quiz 2020 Read, watch, act – updated teaching activity ideas, by Toni

Múinteoir Domhanda

Is acmhainn teagaisc thraschuraclaim é seo maidir le forbairt dhomhanda le haghaidh daltaí idirbhliana as Gaeilge. Cuimsíonn cuid 1 den acmhainn ceachtanna bunaithe ar 5 théama trína bpléitear saincheisteanna forbartha domhanda i dtíortha comhpháirteacha Chúnamh Éireann. Cuimsíonn cuid 2 den acmhainn gníomhaíochtaí réamhléiritheacha gairide ar fhorbairt dhomhanda. (Ní bhaineann an